The Best Openings of 2022: Chefs, Food Writers and Sommeliers From Around the World Share Their Top Picks
Christchurch, New ZealandAlex Davies"There are a lot of smaller owner-operated places trying to redefine what Christchurch can be."
Auckland, New ZealandLeslie Hottiaux"While you eat, you’re surrounded by wine which you can literally pull off the shelf and drink with lunch."