"It’s a one Michelin star restaurant but in my opinion, it should have three stars."
Europe
Discover the best restaurants in Europe with guides from world’s top chefs and food writers on where they love to eat and drink in their home city.
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- Abruzzo, Italy
- Alba, Italy
- Amsterdam, The Netherlands
- Antwerp, Belgium
- Athens, Greece
- Barcelona, Spain
- Belfast, Ireland
- Berlin, Germany
- Bilbao, Spain
- Bucharest, Romania
- Copenhagen, Denmark
- Faenza, Italy
- Florence, Italy
- Galway, Ireland
- Gardone Riviera, Italy
- Glasgow, Scotland
- Helsinki, Finland
- Lecce, Italy
- Lisbon, Portugal
- Ljubljana, Slovenia
- London, England
- Madrid, Spain
- Malmo, Sweden
- Menton, France
- Milan, Italy
- Modena, Italy
- Moscow, Russia
- Munich, Germany
- Oslo, Norway
- Paris, France
- Porto, Portugal
- Reykjavik, Iceland
- Rome, Italy
- San Sebastian, Spain
- Trondheim, Norway
- Vienna, Austria
- Wolfsburg, Germany
"I’m very lucky to have on my street two of the best bakers in the whole country."
"These restaurants that I’ve given you are the very best. It’s not only about the Michelin stars. It’s about what’s great, what’s local."
"We’ve had natural wine and a vegetable-based cuisine for a long time in Malmo."
"It’s the place to go to enjoy the best stockfish – a soup made with sundried fish – on the French Riviera."
"This is our town, we want to make sure people enjoy it."
"This is where Osteria Francescana staff go for a drink and a bite to eat after work."
"I love going there for a filthy full English breakfast. My wife will be so disappointed when she finds out."
"Rome has this problem of having a lot of fake traditional restaurants. This one is not. This one is for real."
"It's a small but amazing restaurant. It's where I always take friends when they visit me in Porto."
"It's not at all like other bistros. It's exciting and alive. It's exactly what a French bistro should be."