Trash culture. Fast food. Rock’n’Roll. Reneé Fagerhoei turns her childhood dreams into delicious reality at restaurant, Bula Neobistro. The Norwegian Top Chef winner was brought up on a strict vegetarian diet, but today cooks and celebrates food that is as fun, imaginative and free-spirited as her personality. Her recommendations on where to eat, drink and party in Medieval city, Trondheim, are no exception.