The Best Openings of 2022: Chefs, Food Writers and Sommeliers From Around the World Share Their Top Picks
Cambridge, USADanielle Pattavina"In the 60s, Cambridge was a place people flocked to from all over the world like they do now with New York or Berlin."
Seattle, USAEvan Leichtling"Seattle has the infrastructure to support anything from high-end restaurants to laid-back venues."