How Does It Work?

  • Fill out the form.
  • The venue will send you an email and invoice with details on how to make the payment.
  • Upon receipt of payment you will receive the voucher directly from the restaurant.
  • Look forward to celebrating better times at your favourite restaurant.

Please note that The Local Tongue takes no commission on these sales. All proceeds go directly to each venue. Read more on our FAQ sheet.

About This Venue

This venue is recommended in chef Jp McMahon’s guide to eating and drinking in Galway, Ireland.

“A restaurant that does a wonderful job using the incredible seafood we get in Galway is Japanese restaurant Kappa-ya. I suppose there’s a certain lightness to the way chef-owner Junichi Yoshiyagawa prepares and cooks the products. It’s really beautiful and very, very interesting for me.”

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Kappa-ya

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