The Best Openings of 2022: Chefs, Food Writers and Sommeliers From Around the World Share Their Top Picks
Marseille, FranceAlexandre Mazzia"The smell of anise is typical of our city and brings back memories of walks in the mountains and along the sea.
Marseille, FranceLaura Vidal"Communities of different backgrounds kind of live together and it doesn’t feel that way in other cosmopolitan cities."
Marseille, FranceEzechiel Zerah"Marseille is the one place that smells of bread in every corner of the city."
